A well-functioning bakery mixer is the foundation of any successful bakery, pâtisserie, or commercial kitchen. This guide identifies the best bakery mixer manufacturers, the three different types of mixers (spiral, planetary, and dough mixers), and the important features to look out for. The guide will identify the manufacturers who are attempting to change the baking world through new designs and usability improvements as well as allowing you to choose a mixer that will best meet your needs.

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